Just when I thought spring had sprung, we get hit with a blizzard late in the day - brrrr, and damn you! Totally forgot I was going to make mac & cheese tonight, so that will be tomorrow's dinner, tonight is a variation of the pizza I made recently, except no homemade crust, using massive slices of deli rye as vessel, and sauteed chorizo (my new BFF), sliced leeks, and red peppers - sauce will be salsa, as before, add some sliced grape tomatoes, plus a mixture of cheeses, and after cooking, a generous amount of sliced scallions. Tick, done. Stupid winter.
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